Sugar-free energy balls. Perfect for snacking.
Ingredients
How many are you cooking for?
Original recipe for 12 servings
- 200 g Medjool dates pitted
- 100 g raw almonds
- 2 tbsp cocoa powder
- 40 g rolled oats
- 2 tbsp shredded coconut
Step by step
Follow the timeline: technique icon, time and temperature when relevant.
- Step 1 Prep
Grind almonds, dates, oats, and cocoa until a sticky dough forms.
- Step 2 Assemble
Form balls the size of a walnut. Keep chilled until serving so the flavors settle.
- Step 3 Assemble
Coat in shredded coconut. Adjust sweetness or acidity to taste just before eating.